Sable Viennois Recipe

 Sable Viennois

How To Make Sable Viennois
  • Chef: Alisha Faleiro - The Academy of Pastry And Culinary Arts
  • Recipe Servings: 2
  • Prep Time: 
  • Cook Time: 
  • Total Cook Time: 
  • Difficulty Level: Easy

About Sable Viennois Recipe: Cookies so good you wouldn't be able to resist! Creamy goodness of butter, icing sugar, egg and flour, baked to perfection!

Ingredients Of Sable Viennois

  • 225 gms butter
  • 90 gms icing sugar
  • 36 gms egg whites
  • 270 gms flour
  • 2 gms salt
  • 2 drops vanilla essence

How to Make Sable Viennois

  • 1.Cream butter and sugar until light and fluffy.
  • 2.Slowly add in egg whites and vanilla essence.
  • 3.Sift flour and salt and gently fold into mixture.
  • 4.Pipe and bake at 180°C for 12 minutes, depending on size.
Key Ingredients: butter, icing sugar, egg whites, flour, salt, vanilla essence
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